Supervisor at Bangladesh Agricultural University
I am a researcher bridging nutrition and molecular biology. I hold a BSc in Nutrition and Food Technology from Jashore University of Science and Technology, where my thesis used GC–MS, docking, molecular dynamics and ADMET to study phytoconstituents binding to AMPK and GLUT4. My wider work covers genetic variants and plant gene families. I have 14 peer-reviewed papers (seven first author, two corresponding) and now work computationally on metabolic disease, food safety and nutrigenetics.